Thursday, October 28, 2010

Mark Bittman: The Food Matters Cookbook

Mark Bittman: The Food Matters Cookbook
In The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living, Mark Bittman offers over 500 recipes for fresh, delicious dishes that rely largely on fruits, vegetables and whole grains. Fish, meat, and poultry are treated as garnishes and for those who prefer to avoid meat, there are plenty of vegetarian recipes.

The book also discusses why food matters to our health and to that of the planet. There's information on what ingredients are best and how to buy seasonally, responsibly, and sustainably, whether you're shopping for tomatoes or grass fed beef.
Date: Tue, 05 Oct 2010 00:00:00 -0700
Location: Washington, DC, Sixth & I Historic Synagogue, Sixth and I Historic Synagogue
Program and discussion: http://fora.tv/2010/10/05/Mark_Bittman_The_Food_Matters_Cookbook

Source: http://fora.tv/2010/10/05/Mark_Bittman_The_Food_Matters_Cookbook

DANIEL MONGIARDO DANNY TARKANIAN DARNEDEST DARRELL ISSA

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